A Review Of Fine dining i Trondheim
A Review Of Fine dining i Trondheim
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Regardless if you are in search of anything vintage or even more contemporary, professional bartenders can tutorial your selection in the appropriate path. We enjoyed a deliciously acidic enthusiasm fruit drink, and a milder, rounder, still refreshing mix of mandarin and aquavit.
Havfruen is a number one seafood restaurant in Trondheim, situated in among the outdated warehouses together the Nidelven river next to the old town. It celebrates Norway's excellent seafood by serving local fish dishes in a unique environment: an intriguing riverside restaurant with large picket pillars and chic table settings, creating a distinction between old and present day.
AiSuma in Trondheim is an amazing dining experience. The atmosphere is heat and stylish, with classy decor Mixing rustic allure and fashionable touches. The food stuff was superb, properly cooked dishes with loaded flavours and artistic presentation.
– Vi ønsker at Olavstorget skal være en akselerator for nye matkonsepter i byen vår. De som lykkes med sine konsepter, skal starte egne restauranter og være bedre rustet til det etter at de har vært hos oss
Treverket tar til seg vannet og blekkspruten ligger derfor med deilig olivenolje. Man spiser ikke av slike tretallerkener, som mange kanskje tror. De brukes kun til å servere pulpo a la Gallega på.
The ambience and the interior are the 1st to note. Overlooking the river through its huge Home windows is a giant addition. The waiters are strategically quick, Linda was one of them. The (gentleman) head waiter/reception I believe was professional of the items and retained on examining again on us and failed to mind a bit chat.
From The instant we entered in to the restaurant right up until we left the team have been extremely welcoming and welcoming. They even stunned us having a candle around the desert to rejoice my wife’s birthday in addition to a chocolate present for her. Definitely propose :)
Om du vil kombinere lokal mat, kaffe og bøker til lunsj kan du ta turen til Sellanraa Bok & Bar som byr på det de selv kaller «bistronomi», en blanding av gastronomiske opplevelser og bistrosjarm.
Gi gaven mening med eget design and style. Velg blant en rekke flotte tema og legg til en personlig hilsen som gjør mottakeren varm om hjertet. Prisgaranti
Olivenlunden 1830 er en gastronomisk spesialforretning for olivenolje, balsamico og kulinariske produkter fra Middelhavet. Vi tilbyr olivenolje fra små legitimate produsenter, og en unik samling av balsamico som du garantert aldri har smakt tidligere.
«Josefa», kanskje den beste osten jeg har smakt laget av leche cruda. Servert med iskald eplejuice.
Extremely disappointing working experience at Troll on Saturday, February 1, 2025. The restaurant was crowded and noisy. Our server to start with attended into a desk that was seated after and close to us. In fairness into the wait around team, they here had been confused by the recognition in the restaurant and the quantity limitations in the kitchen. We purchased the five training course menu While using the five coordinated wine pours. The foodstuff was attention-grabbing, effectively offered, and delicious, In particular the sauces. But the new dishes, fish soup, cod, and beef, ended up introduced at room temperature; it just ruined the knowledge.
Galleriet ligger kun fem minutter å gå fra Thon Lodge Nidaros, og på veien kan du stikke innom Jacobsen og Svart eller Onkel Svanhild om det frister med en kopp håndbrygget kaffe eller nystekte boller først.
En kjeks laget av akkarblekk ligger på toppen av en nydelig curry av akkar med sennep og korianderblomst.